This Week at LYC

14 Sep
Tuesday September 15 is Pulled Pork Sandwich in support of LYSS.  Please bring a complimentary side dish.
Friday September 18 is Cocktails at the Club as usual.  Bring an appetizer or not and stop down and see who is there.

Saturday September 19 is a peel & eat shrimp dinner.  We have reached our reservation capacity of 90 guests at this time.  We will however maintain a cancellation list.
Looking ahead, another LYSS Tuesday event will occur on the 22nd.
And Saturday September 26 is the Chili cook off.

1PM, SATURDAY SEPTEMBER 26, $5.00 per person, BEER-FOOTBALL (TBA)-CHILI

CHILI COMPETITION CATEGORIES: RED CHILI, WHITE CHILI, VEGGY CHILI
Exciting Prizes Awarded to the Champion in each Category

CORNBREAD-CHEESE-ONIONS-CRACKERS-SAUCE-SOUR CREAM-RICE; PROVIDED
JUDGING ENDS 3PM-OPEN EATING AFTER

RULES AND PROCEDURES

  1. Cook Off Contestants must furnish (1) one crockpot of chili with a serving utensil. No names may be visible on pot or utensil.
  2. Contestants must deliver chili to the LYC kitchen through the REAR DOOR ONLY by 12 Noon. Front door entries will be disqualified.
  3. Chili will be left with a kitchen Chili Team member once you have confirmed category and your chili has been registered.
  4. Three categories of chili will be judged- Red Chili (optional beans, meat, vegetables, etc), White Chili (optional beans, meat, vegetables, etc), Veggie Chili (meatless).
  5. Judging will commence at 1PM, with 2oz tasting cups only, and tasting will terminate at 3PM or until the first pot of chili has been consumed.
  6. Cornbread, tasting cups, bowls, plates, eating utensils, napkins, onions, sour cream, cheese, crackers, hot sauce, rice and barf bags will be furnished by the Chili Team. NO FREE BEER.
  7. Prizes will be awarded to the Championship Chili in each category.
  8. Full 12oz chili bowl eating will commence at 3PM after tasting has terminated.
  9. Each paying taster will be given a paper ballot and cast one vote for their favorite chili in each of the three categories.
  10. Contestants please send your name and chili category contribution to John Berend at jbsbiplane@gmail.com.

NO FREE BEER
LUDINGTON FIRE DEPT 1-800-TOO-HOTT

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