A huge thanks to Brad Beagle and Cory Rogers (and their helper friends) for the absolutely outstanding Italian dinner last evening. An intimate group of 54 were treated to the best baked lasagna, grilled chicken penne with alfredo sauce, antipasti salad, garlic bread, and tiramisu I have ever had. Those that were there know what I’m talking about and everyone else missed out! Also, as usual, Becky deserves a big thank you for all she does at the bar and a skidizillion other things in the background!
Tuesday, August 29, is the “Alternate Tuesday” in support of the Youth Sailing School
Menu offering includes: Shredded pork or grilled chicken breast served on a toasted bun with a variety of condiments available, tater tots, and special ingredient coleslaw, all for $10 per person. Serving from 5:30 to 7:00 p.m. All proceeds go to the Sailing School. Skip cooking Tuesday dinner, come down to the club, enjoy some yachting camaraderie, and support LYSS. The chicken and shredded pork sandwiches are receiving rave reviews!! Members and their guests are welcome.
Friday September 1 (can you believe it?) is Cocktails at the Club
starting about 5:30 p.m. Bring an appetizer to share if you wish and join this very informal gathering of members.
Nothing is on tap for Labor Day weekend.
Tuesday September 5 is FERGBURGS
in support of the Sailing School. $10 per person donation gets you the best burger in town and choice of sides (potato salad, cole slaw, baked beans, or Texas style creamed corn) along with Charro Beans for those who want to add some spice to their life. First burgers come off the grill at 5:30 p.m. and continue until 7:00 p.m.
Following Fergburgs, is the September General Membership Meeting that will convene at 7:30 p.m.
starting about 5:30 p.m. and continuing until 8 p.m. or so. Bring an appetizer to share if you wish and join this very informal gathering of members.
Have a great week and upcoming Labor Day weekend everyone.
Ludington Yacht Club 